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Engineers reviewing process drawings beside production equipment in a food facility

DPS · Design · Build · Manage

Food & Beverage
Engineering, Connected.

From the First Process Sketch
to the First Production Run.

Supporting Manufacturers Across the U.S. & Canada

Process engineering, selected equipment, and coordinated project delivery. Bring the product, the plant, and the people together.

The People Behind DPS

Engineering Insight.
Manufacturing Perspective.

Founded in 2020, DPS brings engineering knowledge and manufacturing experience to food and beverage projects—from defining the process to coordinating the work on site.

Process equipment and production operations in a food facility
Brandon Smith

Brandon Smith

President & Co-Founder

Christopher Skura

Christopher Skura

Chief Revenue Officer & Co-Founder

Meet the DPS Team

Engineering Services

Clear Thinking.
Coordinated Delivery.

A focused engineering assignment or a coordinated project. Define the scope, connect the disciplines, and keep the next step clear.

Design · Planning & Engineering

Automation & Controls

Connect PLC/SCADA, recipes, instrumentation, and equipment handshakes with the operating sequence.

Build · Equipment & Integration

Manage · Project Delivery & Startup

Your team, DPS, and specialist suppliers agree the responsibilities and interfaces.

How We Work Together

Industry Planning Guides

Every Product Begins
a Different Conversation.

Explore the product, production, and investment questions behind your next food or beverage project.

Beverage Processing — illustrative product and production concept
Product & Production Concept Illustration

Beverage Processing

Compare blending, preservation, cleaning, and packaging requirements for your beverage.

Explore This Industry
Dairy & Frozen Desserts — illustrative product and production concept
Product & Production Concept Illustration

Dairy & Frozen Desserts

Review residence, cooling, cleaning, and product transitions across dairy processes.

Explore This Industry
Protein Food Processing — illustrative product and production concept
Product & Production Concept Illustration

Protein Food Processing

Define handling, cold utilities, hygienic flow, and specialist equipment interfaces.

Explore This Industry
Sauces, Marinades & Dressings — illustrative product and production concept
Product & Production Concept Illustration

Sauces, Marinades & Dressings

Compare mixing, cooking, transfer, and changeover needs for viscous and particulate products.

Explore This Industry
Prepared Foods & Ingredients — illustrative product and production concept
Product & Production Concept Illustration

Prepared Foods & Ingredients

Examine complete batch cycles, cooling limits, and the interface with packaging.

Explore This Industry
Bakery Facilities & Components — illustrative product and production concept
Product & Production Concept Illustration

Bakery Facilities & Components

Review facility utilities and the process needs of fillings, bases, and bakery components.

Explore This Industry
Co-Packing & Contract Manufacturing — illustrative product and production concept
Product & Production Concept Illustration

Co-Packing & Contract Manufacturing

Connect customer demand, campaign mix, useful capacity, and conversion economics.

Explore This Industry
Illustrative sanitary high-shear mixing equipment and a stainless process vessel
Process Concept Illustration

Process Engineering

Start With the Product.
Think Through the Process.

Mixing & Ingredients

Compare batch and inline mixing against ingredient wetting, product quality, and cycle time.

Thermal & Preservation

Review the complete heat–hold–cool cycle before choosing a larger cooking system.

Cleaning & Hygiene

Examine cleaning circuits, resource costs, and the time available between products.

Explore Process Engineering

From the DPS Blog

A Little Perspective
Before the Next Decision.

Further reading on factory planning, equipment investment, and project delivery.

Food samples and conceptual factory planning materials on a feasibility review desk

Capital Planning

Food Plant Feasibility Before CAPEX

Read Article
Project cost scoping workspace with a sealed equipment delivery crate represented only as a plain wooden box, architectural plans and connection boundary cards

Understand how installation, utilities, controls, and testing shape total installed cost beyond the equipment supplier’s quoted package.

Team reviewing colored service routes beside a room model and ice cream samples

Coordinate building, process, utilities, and controls with clear ownership of the decisions and handoffs between project teams.

Your Next Project

Let’s Define
Your Next Move.

Tell us what you make, what needs to change, and where your project stands.

Discuss Your Project